Description
A pleasant discovery of taste - that is what this simple salad. Be sure to try!
Ingredients
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Cooking
Shinkuem cabbage, cut into wedges peeled apples. Cabbage and apples, pour the juice and simmer under a lid until almost complete evaporation of the juice.
Put the spices, sprinkle with limonum juice. Quickly served a salad on a salad the leaves.
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