Description

Cottage cheese biscuits with banana and chocolate
Cottage cheese dough long been no surprise, but the filling... I suggest the most simple, but amazingly delicious! She did not need to grind, whip, stir. Fast and simple You'll have buns with a wonderful Duo banana-chocolate. And a huge plus that the ingredients are simple and accessible, and probably You have at home... the idea of stuffing thanks to my main inspirer to my son.

Ingredients

  • Cheese

    200 g

  • Flour

    1 cup

  • Chicken egg

    1 piece

  • Leavening agent

    0.5 tsp

  • Salt

    1 pinch

  • Banana

    1 piece

  • Dark chocolate

    30 g

  • Vegetable oil

Cooking

step-0
Mash cheese with a fork, add the egg, baking powder, a pinch of salt and flour. Knead the dough. Flour may need more or less depending on the humidity of cottage cheese.
step-1
Roll the dough into a ball, cover package (wrap), leave on for 10-20 min.
step-2
Divide the dough into equal pieces, I got 12 pieces. The rolling pin won't stain, it is possible to do without it. Hands to form "lepeshechki".
step-3
Banana peel, cut into circles. Chocolate to break into small pieces. In the center of the "pellet" and put a circle of banana, top with a piece of chocolate.
step-4
The edges of the dough together, forming a "bun."
step-5
Fry on medium heat. Fry the rolls on one side, I turned and closed the pan with a lid to the words of my child, rolls was with "liquid center". Simply put, chocolate is definitely melted.
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