Description
Children, as a rule, indifferent to salads, but unusual toy making gives them an interest in what's inside. My son eats very little, but the salads in the "train" he really liked it, and he ate at least three tablespoons of each ( for five it's a lot). The remaining salads serve adults – they like it too.
Ingredients
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2 piece
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4 piece
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0.5 piece
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0.5 piece
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0.25 piece
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1 piece
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1 piece
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50 g
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2 Tbsp
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1 tsp
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0.333 piece
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200 g
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200 g
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4 piece
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4 Tbsp
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1 coup
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1 coup
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2 Tbsp
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1. Salad “Cole slaw”: soak raisins in hot water, cabbage, finely chopped, carrots and apples to grate on a medium grater. Mix mayonnaise with mustard and lemon juice. In a large bowl, mix cabbage, carrots, Apple, raisins, salt and pour a mayonnaise-mustard dressing.
2. Salsa from tomatoes and cucumbers: tomatoes place in boiling water for 30 seconds, drain the water, allow the tomatoes to cool and remove the skin. Cut in half and remove the seeds. The flesh cut into cubes. Cucumbers wash and cut into small cubes. Mix mayonnaise with yogurt and season the salsa. Season with salt to taste.
3. Salad of radishes: radishes finely chopped, dill, finely chopped. Mix mayonnaise with sour cream and fill the resulting sauce salad. Season with salt to taste.
4. The long cucumber to cut off the "nose" and cut a piece for the "locomotive" of approximately 4 cm Cut off the bottom to a chimney stood steadily. Cut the sides and top. On the roof cut a small hole and insert a "pipe" of red pepper. From carrots to cut cubes and use a toothpick to attach it to the roof "steam". Carrot piece to make a hole with a toothpick and insert a sprig of thyme (it's kind of like a smoke). Pepper cut the "eyes" and "mouth" and using toothpicks to attach them to the "face." The remaining long cucumber cut in half, then lengthwise, with a spoon remove the seeds – this will be the "carriages". Medium cucumber cut into thick half circles and stick in sprigs of greenery. It will be the trees.
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