Description
Simple, fast, delicious! I have them turned out a little dry, I think due to the fact that I put a little mayonnaise (not on recipe).
Ingredients
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Cooking
Cheese grate on a fine grater, greens grind.
Roll out 1 layer of dough, grease with mayonnaise.
sprinkle with grated cheese
Turn the roll a little tamping.
Roll cut into pieces of a width of 2-3 cm.
Rolls 2nd layer of dough and cut out circles - the bottoms
connect the pieces of the rolls and mugs
Sprinkle with cheese and greens, staim in the preheated oven for 20-25 minutes(if you want you can lubricate the yolk).
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