Description

Potato cheesecake
Such "cheesecake" on hot are liked by both adults and children. The filling can be any you like. Very nice on the festive table! Make for the New year, delight your guests!

Ingredients

  • Potatoes

    800 g

  • Chicken egg

    2 piece

  • Butter

    1 Tbsp

  • Flour

    2 tsp

  • Lettuce

    1 coup

Cooking

step-0
To prepare the ingredients for the recipe.
step-1
Peel the potatoes and boil in salted water, RUB hot, add the egg, butter, flour and stir.
step-2
From potato pulp
step-3
roll into large balls (with wet hands), it turns out about 3 to 4 cheesecake, with the handle of a spoon to make the "petals" on the potato mass. Lubricate cheesecake egg yolk.
step-4
Bake in the oven until Golden brown, just butter.
step-5
Add any filling. For example, fried mushrooms, then bake it should together by filling the recess with mushroom stuffing.
step-6
Or to fill with other - marinated mushrooms. Bon appetit!
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