Description
Easy and simple.
Ingredients
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1 kg
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3 Tbsp
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1 tsp
-
2 tsp
-
3 tsp
-
1 Tbsp
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-
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800 g
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4 tooth
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1 coup
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Cooking
Rinse the wings, add the olive oil 2 tbsp all spices
Mix well and refrigerate for 20 minutes.
Peel potatoes - I had a medium size, cut in half.
To the potatoes add garlic, salt, herbs and 1 tbsp olive oil and mix everything together - aside for 10 minutes, waiting for the chicken marinated.
On the bottom aerogrill your potatoes.
On top of the grille spread wings.
Cooking temperature of 235 degrees, the approximate time of 35-40 min, it is important to avoid burning.
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