Description

Salad
A zesty, spicy salad of squid, Korean carrot and heaps of tasty.

Ingredients

  • Squid

    2 piece

  • Carrots

    100 g

  • Green peas

    0.5 can

  • Corn

    0.5 can

  • Chicken egg

    2 piece

  • Milk

    2 Tbsp

  • Vegetable oil

    1 Tbsp

  • Onion

    1 piece

  • Mayonnaise

Cooking

step-0
Squid boil, peel and cut into strips.
step-1
Onion cut into strips and fry.
step-2
Eggs, milk and butter to cook the pancakes, an omelet, cool and cut into strips.
step-3
step-4
All mix, add the carrots, corn and peas, season with mayonnaise. Bon appetit.
step-5
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