Description

Patties of potato, zucchini and cheese
We know a lot of meatballs! Nothing tastes better there! They save us on the menu so often come to the rescue! And today dear, remember this simple recipe! All vegetable patties are invited to lunch! Cheese, zucchini, potatoes, top with cheese will baby! All oven baked with sour cream offer! Very tender cutlets, coat in cheese dressed up! Health help yourself! And happy stay!

Ingredients

  • Potatoes

    0.5 kg

  • Zucchini

    270 g

  • Cheese

    100 g

  • Chicken egg

    2 piece

  • Dutch cheese

    70 g

  • Greens

    0.5 coup

  • Garlic

    2 tooth

  • Spices

    0.5 tsp

  • Vegetable oil

    1 Tbsp

Cooking

step-0
Products
step-1
Boil potatoes in their skins, RUB on a large grater. Zucchini to grate, and squeeze well juice. Proteins separated from the yolks.
step-2
To the grated potatoes and zucchini, add chopped herbs, spices, cheese, garlic ( passed through the frog), two egg whites.
step-3
The form ( or pan) grease with vegetable oil, form patties
step-4
Put chops in shape, well-lubricated slightly beaten egg yolks, sprinkle top grated cheese.
step-5
Put in preheated oven, about 25 minutes, until Golden brown at a temperature of 170%
step-6
Cutlets are ready
step-7
Bon appetit!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.