Description
Delicious sweet pretzels with cinnamon scent! A wonderful addition to tea!!!
Ingredients
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2 cup
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100 g
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1 piece
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100 g
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4 Tbsp
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0.25 tsp
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0.25 tsp
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1 tsp
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0.5 tsp
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Cooking
Mix flour with soda.
Mix the egg, sour cream, sugar and salt. Stir with a whisk.
Add the softened butter. Add this mixture to the flour.
Add the honey and knead the dough. You may need a little more flour.
Divide the dough into balls about the size of a walnut.
Roll out the ball into a bundle to form the pretzels.
To coat the pretzels with an egg, sprinkle with sugar and cinnamon.
Bake the pretzels in a preheated 200°C oven until Golden brown.
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