Description
Original pancake pie with a delicate flavor, good as a separate dish for tea and as a snack for the holiday table.
Ingredients
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20 piece
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250 g
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250 g
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250 g
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250 g
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150 g
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150 g
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Cooking
Prepare the pancakes. The recipe at your discretion. My favorite: milk 800g, 300g. water, 450g. flour, 8 eggs, 1H.l. salt, 8ст.l. the butter melted. Pancakes butter, not smeared in pate fat enough.
Cheese, cucumbers, herring and potatoes grind using food processor or grinder, to mass add mayonnaise to taste, and discretion to achieve desired consistency I added the brine from the cucumbers.
Pancakes to fluff the resulting paste to make a layer cake.
Sprinkle with grated cheese.
Put in a preheated 200 gr. oven and bake 20 minutes.
After 20 minutes the cake is ready.
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