Description
Somehow on our favorite website (unfairly I must say) almost overlooked white currants! Offer the recipe is very unusual jam, very pleasant to the taste with a little bitterness!
Ingredients
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Cooking
Everything you need for a great jam!
White currants to sort, wash, dry, mash with a potato masher.
Peel a grapefruit, mangled slices, remove white films, flesh cut into.
Currants, grapefruit and sugar TM Mistral mix, put on fire, bring to a boil.
Cook, skimming and stirring occasionally until thick, 40-45 minutes.
Pour into sterilized jars, close.
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