Chicken kebab
Cook in AG


  • Chicken breast

    2 piece

  • Honey

    1 Tbsp

  • Soy sauce

    3 Tbsp

  • Olive oil

    1 Tbsp

  • Vinegar

    1 Tbsp

  • Paprika sweet

    1 tsp

  • Ginger

  • Peppers red hot chilli

    0.5 tsp

  • Garlic

    3 tooth

  • Zira

    1.5 tsp


Chicken fillet cut into slices
Marinade for a couple of hours, honey, soy sauce, olive oil, fruit vinegar, paprika, a little ginger, red pepper, garlic, salt if necessary, ground cumin.
Then put on skewers-skewers, and put it on the top rack in AG (preheated) for 15 min, with T230, then turn over and even when T200 5-10 minutes Savory.
And here in the photo cooked the other day, kebab with homemade sausage baked in AG.
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