Description
This dish can be served on a festive table, can they simply to diversify your daily menu. Very quickly prepared, looks nice, and the chicken turns out very tender in a spicy creamy sauce.
Ingredients
-
The chicken legs
3 piece
-
Cream
200 ml
-
Lemon
1 piece
-
Onion
2 piece
-
Garlic
3 tooth
-
Thyme
3 piece
-
Rosemary
2 piece
-
Paprika sweet
0.5 tsp
-
Allspice
-
Salt
Cooking
Chicken wash, put in a greased form.
Onions and garlic are cleaned, cut in half.
Lemon cut into 2 or 3 pieces (depending on size).
Spread out around the legs half onion, garlic, lemon cut up.
Pour over the cream.
Season with salt and pepper, sprinkle with paprika.
Spread on top of the sprigs of thyme and rosemary. Bake in a preheated 180 degree oven for 45 minutes.
Served to the table. Bon appetit.
For the recipe thank Elena Moskalenko.
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