Description
This is my 100 recipe on the website! And of course the recipe should be on everyone's favorite chicken! Tender, flavorful... smelling of garlic and lemon! What could be better?
Ingredients
-
Chicken
1 piece
-
Garlic
1 piece
-
Lemon
1 piece
-
Butter
30 g
-
Parsley
1 coup
Cooking
Wash the chicken and dry with kitchen towel. A thin knife to pierce the breast of chicken. One clove of garlic thinly slice into wedges. The force be breast garlic.
The remaining head of garlic lay inside chicken
Lemon wash and dry. Cut in half. Pour the chicken with juice of half a lemon. The other half of the lemon lay inside chicken.
Bunch fresh parsley is also sent after the lemon. The oil at room temperature to well coat the chicken. Add salt on top. Spread on a greased form. Bake first 10 minutes at 200 gr. And then another 35 at 180 grams. Until tender.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.