Description
portion the salad, decorate holidays and weekday.
Ingredients
-
Potatoes
2 piece
-
Carrot juice
1 piece
-
Crab sticks
3 piece
-
Shrimp
1 Tbsp
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Onion
0.5 piece
-
Caviar
1 Tbsp
-
Chicken egg
1 piece
-
Spices
-
Red sweet pepper
-
Mayonnaise
Cooking
boil the potatoes and mash these with the juice of carrots,put on a dish and to give form to
chop the onion finely,crab sticks,shrimp
to put all the last layer of the white of an egg, shabby on a grater
pepper cut the fire and pour a protein with carrot juice
of crab sticks made thin strips
decorate a candle
so it turns out
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