Description
I love our old movies, they breathe a special warmth, they focus a positive energy that today's cinema never dreamed of.. And every girls ' night out with my school friends, with whom we've been friends for almost 20 years, accompanied with the viewing of any old film.. Saturday night was no exception. A glass of chilled white wine, a casual conversation, a light snack with "drunk" pear and rolls of cream cheese, peppers and meat slices... As they say, from a song of words will not throw out: "Today is a holiday for girls, there's a dance tonight, And the girls cheeks are burning, in the morning, burning blush Came girls standing on the sidelines, handkerchiefs in hand fingering, Because ten girls statistics nine guys." watch the movie, psychic chat, with a glass of wine and a light meal and life becomes easier.. better and brighter
Ingredients
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Pear
1 piece
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Cream cheese
50 g
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Pork neck
150 g
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Dry red wine
200 ml
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Carnation
3 piece
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Black pepper
3 piece
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Yellow bell pepper
Cooking
Everything is useful to us.
Pears wash and peel and core, cut into 4 pieces.
Put the pears, cloves and peppercorns in a saucepan, pour the wine. Cook on medium heat for 2-3 minuty. Turn off the heat and leave the pears to cool in the wine.
Cut the cooled pears into slices (width approximately 1 cm). Put in a bowl, pour wine, cover with a lid and put into the fridge for 2-3 hours.
In order to prepare rolls: cut smoked pork neck (you can take any rectangular piece of smoked meat) plates. I got 6 cookies.
Cheese cut into cubes, leaving a little for decoration. Pepper cut into thin stripes. On the meat rectangle, put a slice of cheese and strip of pepper,
turn the loaf and wrap tightly with foil. Send the rolls in a preheated 200C oven for 15 minutes.
Meat rolls placed on a slice of pear with a toothpick, decorate with a slice of cheese.
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