The batter recipe http://www.povarenok.ru/recipes/show/23003/ Briefly remind you: Sift the flour in the middle of the slides to make the hole add eggs, salt, vegetable oil and vimosewa little by little introduce milk until the dough becomes thick, like dumplings. Cover with a cloth, so as not to severalise while you prepare the filling. Ham (or sausage or other meat) cut into plates. Cucumbers cut into slices. Cabbage or salad to break on a small plate. Tomatoes cut into semi circles. Greens cut. Cheese slice or grate. Roll the dough into a thin layer and cut into rectangles about the size of 10*15 inches. Each rectangle of dough to grease with mayonnaise, put a slice of ham.

Then the slices of marinated cucumber.

Then lettuce or Chinese cabbage, top with a slice of tomato.

The next layer of greens.

The final layer of cheese.

Install the first one parallel side, then the other. To samitivate not need, it will stay so.

Envelopes fry in a pan adding a little vegetable oil, seam side down first, then the other side. Spread on paper towel to glass the excess oil. All snack or appetizer ready! Bon appetit!!!