Description
Pie belongs to the typical cuisine of the region of Dolomiti. Easy to prepare and most importantly, without flour!
Ingredients
-
Mac
200 g
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Forest nuts
200 g
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Baking powder
16 g
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Chicken egg
8 piece
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Lemon
2 piece
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Cinnamon
-
Apple
2 piece
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Sugar
200 g
Cooking
Beat eggs with sugar for 10 minutes, add gradually the juice of one lemon videogo. (I have a photo of 4 eggs, do gender norms give the recipe for the whole pie!) Weight should increase in 2 times.
Grind the walnuts and poppy seeds in a blender, mix. Add the baking powder. Pour in the egg mixture.
Apples peel, RUB on a coarse grater, sprinkle with juice of remaining lemon. Sprinkle with cinnamon. Add to the dough.
Form number 26 grease oil, sprinkle flour. Spread the batter in the form. Put bake in a preheated oven. Bake at 170 g ready. Thanks for the recipe Irina Gorokhova.
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