Description
Continue to prepare for the New year! Very easy recipe! Shape cupcake pick and choose! It is possible to decorate cocoa using a stencil. And the taste? Try it!
Ingredients
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Flour
200 g
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Butter
120 g
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Chicken egg
1 piece
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Powdered sugar
75 g
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Salt
1 pinch
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Egg white
2 piece
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Salt
1 pinch
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Powdered sugar
60 g
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Vanilla sugar
1 pack
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Walnuts
120 g
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Spices
0.5 tsp
Cooking
In a bowl, mix the flour, powdered sugar, salt, egg and butter
Knead the dough, cover with cling film and leave in the fridge for 30 minutes.
Beat egg whites with salt until foam. Add the powdered sugar and vanilla sugar. Beat until strong peaks.
Add ground nuts to the spice for gingerbread. Mix well.
Pieces add nuts to whipped protein and stir with a spatula
Spread the batter in the form (22 x 24 cm), the shape does not lubricate anything. Help yourself with a wet spoon or wet hands. Don't be afraid! You and smudge slightly with your hands.
Spread on top of walnut snow. Flatten. Bake at 150 degrees for 25 minutes.
Cool completely. Give cake the appropriate form. Cut into arbitrary pieces as you like. Sprinkle the top with cocoa. You can use a stencil.
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