Description
My friend's dad is a gourmet! She often talks about the delicacies that he cooks... And the history of this salad also goes back to him! ))) The salad exceeded our expectations! Quite rich but at the same time is not heavy, juicy, with rich flavor! So get acquainted!..
Ingredients
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Chicken breast
500 g
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Mushrooms
300 g
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Tomato
2 piece
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Chicken egg
2 piece
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Onion
1 piece
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Sour cream
3 Tbsp
-
Mayonnaise
1 Tbsp
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Sunflower oil
4 Tbsp
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Thyme
1 sprig
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Curry
1 tsp
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Salt
1 tsp
Cooking
Let us start to chicken. To do this, take old breast, wash, grease with 1 tbsp oil, RUB with salt, curry and thyme. Leave for 10 minutes, and during this time preheat the oven. Bake the chicken until cooked. Can be baked in foil, but I baked it just fit with the lid open.
Eggs go in a salad with fries. One whisk, a little salt, and fry in a pan greased with 1 tbsp. l.oil.
Large mushrooms cut and fry.
On this same pan fry the onion until Golden brown. Well, that's the preparation of ingredients is finished, now on to cutting))
The chicken turns out very tasty, flavorful and not dry with a beautiful light crust. Try it before adding to the salad, we barely managed to stop! ))) Now I'm cooking a chicken just as a separate dish just so. For salad meat cut into cubes.
Eggs cut into strips. The source (namely the dad of a friend), all cut finely, but I prefer large pieces, I think this salad will only benefit from this! )
Tomatoes - in large cubes.
All the ingredients - chicken, tomatoes, eggs, mushrooms, onions - put in a salad bowl. Begin to prepare sauce.
Salad can sour cream, and mayonnaise can be good. But in my opinion, good with sauce of sour cream and mayonnaise 3:1.
Mix all ingredients, dress with the sauce, add salt to taste. The salad is ready!
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