Description

Caramel sauce
The recipe for this sauce I saw on some website. Thanks to the author. To taste it was a real toffee))) With it you can serve fruit, ice cream, add to the cocktail.

Ingredients

  • Condensed milk

    1 can

  • Honey

    100 g

  • Sugar

    50 g

  • Butter

    50 g

Cooking

step-0
Here are our ingredients well, plus the oil, forgot to put it.
step-1
Honey, butter and sugar put in a saucepan, heat over medium heat, cook after boiling for 2 minutes, stirring constantly. Carefully can splash!
step-2
Add condensed milk, continue to stir sauce until it becomes smooth, cook until Golden brown, it took me 7 minutes.
step-3
All the sauce is ready, pour it into a jar or container and store in the refrigerator. Enjoy your meal, sweet tooth!
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