Description

Meat in Chinese
The recipe comes from the latest issue of the magazine "Love to cook", interested in the unusual and, of course, easy to prepare. It turns out fragrant, moderately acute... in General, worth a try!

Ingredients

  • Chicken fillet

    2 piece

  • Pork

    300 g

  • Pepper

    3 piece

  • Chili

    1 piece

  • Soy sauce

    3 Tbsp

  • Sugar

    1 Tbsp

  • Walnuts

    1 cup

  • Vegetable oil

Cooking

step-0
Nuts should be crushed. It is convenient to do this, put them in a plastic bag, and then walk on top of something heavy. The main thing - carefully so the package did not explode. Then in a pan pour the vegetable oil include very high heat, and fry the walnuts, stirring constantly. All the products you need to prepare in advance as necessary to cook, stirring all the time, and the time of the preparation of food will be gone. So the meat cut in small pieces, bell pepper strips and chili pepper finely chop.
step-1
To roasted the nuts, spread the pepper and again stir fry for a few minutes.
step-2
Then turn meat and add it there too. When it begins to change color, add the sugar and soy sauce, mix everything, cover with a lid and bring to readiness already on a medium heat.
step-3
That's all. Tasty, new and not troublesome.
step-4
Bon appetit and good summer days!
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