Description
The recipe for this dish was posted on the website in the 2009 user dubdub called "clover-feed" and is illustrated with me in the framework of "Coloring". In my version of porridge transformed into a tender Apple-cheese-rice casserole ovuu, fine, but at the same time very simple.
Ingredients
-
Figure
100 g
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Cheese
200 g
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Apple
1 piece
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Sugar
100 g
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Milk
50 ml
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Butter
50 g
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Vanilla
-
Cinnamon
Cooking
Boil the rice until tender. Apples cut into thin slices. Form grease with oil.
On the bottom lay figure,
Rice - the pieces of butter, sprinkle with sugar.
For the cheese layer-mix the cottage cheese, milk and vanilla, if desired cinnamon.
Now the cheese layer. (The easiest way to transplant from a pastry syringe)
A layer of Apple slices.
Alternate layers, finishing with apples. Cover with a lid or cover with foil and send in preheated to 180C oven for about an hour.
To get, to give a little to cool, slice and
Bon appetit! Highly recommend this casserole apply the cream (and the more the better!).
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