Description

Pots On the go
It all started with the fact that I cooked a cake... I reached for the bowl and saw the pots! And then she started.....

Ingredients

  • Potatoes

    10 piece

  • Carrots

    1 piece

  • Mushrooms

    200 g

  • Onion

    2 piece

  • Pumpkin

    150 g

  • Chicken

    300 g

  • Sour cream

    400 g

  • Spices

  • Mayonnaise

    1 Tbsp

  • Ketchup

    1 Tbsp

  • Mustard

    3 tsp

Cooking

step-0
Here are pots!
step-1
Potatoes!
step-2
Cut into cubes! Season with spices, salt
step-3
Now preparing sagerock, onion finely of regime fry in a skillet
step-4
Carrots three on a grater, I took a large
step-5
Add it to the onions in the pan
step-6
Mushrooms cut, I cut very fine not
step-7
...and into the frying pan.. Simmer for a few minutes
step-8
Cut the pumpkin into cubes and add to the pan for a few minutes and remove from heat!
step-9
step-10
Fillet cut into pieces, salt, pepper, spices
step-11
Now the marinade - sauce, mustard
step-12
All mix well and leave for a while!
step-13
Now pots are starting to fill the First potatoes
step-14
step-15
On potatoes the sour cream a bit to juicy it was!
step-16
Top beefsteak!
step-17
step-18
Well, at the end of sagerock!
step-19
step-20
Cover with foil....
step-21
..and in the oven 200 degrees for 25-30 minutes
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