Cookies "Ginger"

Description

Cookies designed for lovers of baking with carrots. The taste of these cookies is reminiscent of children's gummies.

Ingredients

Flour

1.5 cup
Brown sugar

0.75 cup
Chicken egg

1 piece
Butter

30 g
Lemon peel

1 tsp
Carrots

250 g
Leavening agent

0.5 tsp
Chicken egg

1 piece
Powdered sugar

Cooking

Carrots (250 gr.) boil, blend.

Egg (1 PC.) to add to the bowl, whisk, add 1 teaspoon of lemon zest. Butter (30 gr.) melt, cool, add to egg mixture.

Add the sugar "Demerara" TM "Mistral".

The mixture is whipping, add the baking powder (1/2 tsp).

Add the puréed mass of cooked carrots (250 gr.)

The mixture knead well.

Add the whole batch of flour, about 1.5 cups. First add one Cup if the consistency is liquid, you can add a small amount of flour.

Dough knead well. The surface of the table pagpalit flour, put the dough. Roll the dough in the seam thickness 1 cm cut-outs on the cookie cutter to cut out various figures.

Cookies spread on a baking sheet, covered with baking paper, brush with beaten egg and send in a preheated t200-220S oven for baking. Bake until light Golden brown. Do not overdry!