The owners of the pickled peppers you can skip this step. Those who failed to buy it, you will have to marinate it the day before. To do this, make a marinade of 0.5 liters of water, 5 tablespoons of vinegar 9%, 3 tablespoons sugar and 3 tablespoons of salt. In the marinade you can put a few grains of black and fragrant pepper, Bay leaf. Pepper cleaned, cut into strips. To make a hot marinade, vinegar to pour before you remove the marinade from heat. Pour it over the peppers. Wrap the dishes and leave for the night. To put uvarivaetsja eggs. Language cut into thin strips. Leek cut into small half-rings. Carrots grate on a fine grater. Half of the mayonnaise mixed with mustard, half horseradish.

2 eggs and 2 egg yolks to cool, grate on a coarse grater and mix with the leeks and 1.5 tablespoons of mayonnaise with mustard.

Grate the Apple on a coarse grater and squeeze the juice. Mix with carrots and 1.5 tablespoons of mayonnaise with mustard.

Language and 30 grams of pickled pepper mix with mayonnaise and horseradish.

Vystelim the bowl with cling film and collect the salad layers. Carrots with an Apple - onion-egg - pepper tongue.