Description

Thick lentil soup
Linseneintopf. Hot soup for cold season and not only))

Ingredients

  • Lentils

    200 g

  • Onion

    1 piece

  • Carrots

    2 piece

  • The Apium graveolens Dulce

    2 piece

  • Bacon

    200 g

  • Salt

    1 g

  • Vinegar

    1 Tbsp

  • Mustard

    1 Tbsp

  • Sausage

    4 piece

  • Sunflower oil

    3 Tbsp

  • Broth

    1 l

Cooking

step-0
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