Description

Mushroom loaf
Dear recipe I want you to imagine it and you won't be indifferent! So delicious! Words can not convey! Forever loved in K. K. can be! If you like mushrooms, feel free to visit! Awake delighted you! Every drop eat! Very tender, flavorful, wonderful loaf! Until it tastes nice! It is just unreal!

Ingredients

  • Mushrooms

    500 g

  • Bread

    110 g

  • Milk

    1 cup

  • Chicken egg

    3 piece

  • Onion

    1 piece

  • Carrots

    1 piece

  • Garlic

    3 tooth

  • Parsley

    0.5 coup

  • Bread crumbs

    3 Tbsp

  • Spices

    1 tsp

  • Butter

    3 Tbsp

  • Vegetable oil

    2 Tbsp

Cooking

step-0
Products
step-1
With bread cut off the crust, soak in milk
step-2
Carrots grate, chop the onion, preheat a frying pan butter + vegetable oil, lightly fry
step-3
Mushrooms finely chop, add to the onions with carrots
step-4
And continue to fry all together for 10 more minutes. ( about the spices don't forget)
step-5
Squeeze the bread, add 2 eggs, chopped parsley, and garlic ( through the press)
step-6
Connect the mushroom and bread mass and mix. check for spices
step-7
Add the breadcrumbs and stir again
step-8
Duhovku heat in the area of 190-200%. Prepare a form or a baking sheet, to form a bar, well on top to grease it with egg, and send to bake for 35-40 minutes. ( see preparedness)
step-9
The finished loaf to cool slightly, and slice.
step-10
Ready.
step-11
Can try!
step-12
Bon appetit!
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