Description
Very tasty pasties! Found a lot of recipes, but I still want to share my. Cook them easily, quickly, and the taste is wonderful! I represent to your attention its signature pasties!!!
Ingredients
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0.5 l
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1 piece
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0.5 kg
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1 piece
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Cooking
In yogurt add the egg, salt and stir well
Pour the flour and knead soft dough that does not stick to hands
In the finished stuffing finely chop a large onion and season with salt and pepper and add the yogurt to the minced meat turned out with a consistency like thick cream
From the dough to cut small piece
This piece roll out the layer thickness of about 5 mm
Next, this layer turn into the roll
Roll to cut into serving wedges
Take one block and thinly, thinly it is rolled
Then on one side of the layer spread the stuffing and cover it by the second party
Then I set the next Taco plates to seal and smooth cut. On the edge cut off excess dough.
It turns out to be a beautiful pasties
So do with the rest of the test.
In frying pan, pour enough amount of olive oil and spread our pasties. And fry from both sides.
It turns out many delicious pasties!
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