Description
Very simple and delicious recipe. A wonderful appetizer on the holiday table. And I love her and weekdays. Try it and you!!!
Ingredients
-
Pita
1 piece
-
Cheese
1 piece
-
Carrots
150 g
Cooking
Products:
Detailed lavash (the part I cut) coat of melted cheese.
Spread Korean carrot and roll up the roll.
So.
Cut into small rings.
Serve! (In the background with a different filling - canned fish, eggs, onion). Help yourself!!!
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