Description
Decoration taken in the magazine "Love to cook". Is done quickly and simply. Looks nice :-)
Ingredients
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Cooking
Three thin slices cut in half and put three pieces fan. These will be the legs.
On foot to put a slice thickness of 3 cm, it will be body ))
On it we put a half of a slice 1 cm Is the head.
Thin slices make a mouth - folded a slice in half and put on the body.
Make a circle of black olives (or olives), and two kukuruznik eyes.
Carrots (I didn't have, made from pears!) do the feathers and the arrowhead. Put them on a toothpick - an arrow ready. Put an arrow through the mouth of our Princess.
Cut the crown of the carrot (pear) and reinforce it on the head (with a piece of toothpick). Our Princess is ready!
So I decorated the salad, here It is - http://www.povarenok .ru/recipes/show/235 13/
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