Description
Hello! Today I want to regale You with an interesting salad on the website, this is not found either in name or in ingredients. For the recipe, I want to thank Valentina Sabaevo.
Ingredients
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1 can
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1 can
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3 piece
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4 piece
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4 piece
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4 Tbsp
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200 g
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Onions cut into half rings
Fry the onions until Golden brown in a small amount of vegetable oil
Cucumbers cut into small cubes
Beat eggs with a whisk sour cream, add to taste pepper and a little prisolit. Fry in small amount of vegetable oil omelette. Cool and finely chop.
With salmon drain and mash fish with a fork. Put on a plate. This will be the 1st layer.
For salmon put half of the fried onions
Then the whole corn (with corn, pre-drain the liquid)
Plentifully to grease with mayonnaise
Then we put sliced omelette
On omelette the second half of the onion.
And a final layer of cucumbers.
Well grease the last layer with mayonnaise, trim our salad. Sprinkle the top with crushed chips and decorate according to your taste. Put into the fridge for 30-40 minutes.
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