Description
Julien classic. Super tasty hot appetizer. Everyone knows this dish, many people like. And today I will tell you the secrets of the chefs. And we'll cook it at home for ourselves and our friends.
Ingredients
-
Butter
60 g
-
Milk
500 ml
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Onion
1 piece
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Mushrooms
300 g
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Lemon juice
-
Flour
2 Tbsp
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Cheese
200 g
Cooking
Prepare luscious pieces. Delicious white onion cut into strips and fry in butter. Mushrooms cut into thin big pieces, add to the onions. Immediately pour the juice of half a lemon, do not add salt, add spices, cover and put out all.
Prepare white sauce. 30 g butter melt in a saucepan with a thick bottom, pour 2 tbsp. of flour. Flour is better to make the sauce use the white and very fine grinding.
Then a thin stream pour 500 ml of milk, constantly stirring the flour with a spatula. Reduce the heat and let simmer 30-40 minutes. In the end, add a little nutmeg.
In molds for Julien to put the mushrooms with onions, add cheese, stir a little. Pour over the sauce.
Sprinkle with cheese.
Bake in the oven for 15 minutes at a temperature of 180 degrees. A pleasant appetite! Tasty mushrooms to put Dor-blue.
вкусно
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