Description
Flavorful soup, often include it in the menu of your family, try it, and you will like it...
Ingredients
-
Green peas
400 g
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Ribs
400 g
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Potatoes
5 piece
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Onion
1 piece
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Bay leaf
2 piece
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Greens
20 g
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Salt
5 g
-
Sugar
1 tsp
Cooking
Potatoes and ribs, cover with water and bring to boil.
Add the Bay leaf and peas, cook until tender potatoes and peas.
To get the bones and separate the meat, chop.
In a blender, chop the potatoes and the peas, spread to the chopped meat, bring to a boil. Bon appetit!!
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