Description
Oreo – that is the secret of this delicious Cheesecake! Invited to a tea party!
Ingredients
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500 g
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50 g
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500 g
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130 g
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100 g
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1 tsp
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500 g
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30 g
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50 g
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Cookies grind into crumbs (preferably in a food processor). Mix with melted butter.
Compacted biscuits around the circumference of the form 24 see
Melt the chocolate in a water bath.
Soak the gelatin in water 50 gr. Then, the gelatin dissolve in a water bath.
Mix cream cheese and powdered sugar until smooth Attention!!! Philadelphia needs to be at room temperature, it is necessary to ensure that the melted chocolate did not Komsomolka. Pour the white chocolate and stir.
Pour the melted gelatin and mix intensively until smooth. Add the vanilla and stir.
In another container, whip cream. Enter the cream in three stages, stirring with a spatula. The cream is ready. The cream hardens quickly, so make sure you spread the cream on the cake.
Put the part of cream on top, and along the perimeter lay the cookies as pictured. The next layer of cream and again the cookies. On top of the cream. The cookies spread so that they were approximately on the same level with the previous layer.
Send a Cheesecake in the fridge for a couple of hours. Decorate cake, whipped cream and Oreo cookies. If you want a fine cut, do this procedure with a hot, dry knife.
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