Description
We often prepare salmon salad. The salad is very tasty and to cook it simply. I would eat salmon every day, without bread and all sorts of salads.
Ingredients
-
Salmon
400 g
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Onion
1 piece
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Green peas
200 g
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The Apium graveolens Dulce
30 g
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Sauce
200 g
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Salt
-
Basil
-
Black olives
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Pepper
-
Lemon juice
Cooking
Ingredients for the salad.
The salad was prepared only for myself, for dinner and tomorrow's lunch at work.
Cut into cubes (not bitter) onion.
Chop the salmon into cubes (salted itself, salt, sugar).
Slice the celery. If someone doesn't like it, then it is not mandatory.
Pour 0,5 cans of green canned peas, a squeeze of lemon a few drops of juice.
Add salt and pour into the salad half a pack of thick sour cream sauce or, better, cream.
To mix the salad.
Garnish with Basil from his garden (Windows), bell pepper and olives.
This salad is for those who like celery, Basil, olives, ie for me...
The original recipe - salmon (not bitter) onion, sour cream, lemon juice and salt. My children only eat this salad. And my prescription they didn't like it because of the celery and peas.
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