Description
Thanks for the recipe Natalia Chagay! Cook 1 time, I fell in love with these rolls forever!!! So I decided to post this recipe here as like not found.
Ingredients
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3 piece
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3 Tbsp
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200 g
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200 g
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Cooking
Break the eggs and mix with milk, add a pinch of salt and whisk with a fork. Mix for egg pancakes are ready.
Take a small pan, heat, grease with a brush with vegetable oil and fry the pancakes on medium heat, they are fried very quickly. That 5 pancakes.
Each pancake grease cream cheese, and spread on top of thin strips of fish.
Roll the pancake roll and cut into pieces of 2-3 cm, the tips I cut off and then they were eaten)))
We spread our rolls on the plate, sprinkle with greens, you can still decorate the top with caviar. Bon appetit!!!
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