Description
Varieties of pancakes very much! I cook different ways: with milk, custard, yeast, semolina, oats, multicereal, buckwheat... Yes all not listed))) Today I want to share with you common, basic recipe for pancakes, which we have transmitted from generation to generation... the Pancakes are obtained thin, with small holes, very beautiful, delicious and delicious!
Ingredients
-
Chicken egg
2 piece
-
Sugar
0.5 cup
-
Yogurt
1.5 cup
-
Milk
0.5 cup
-
Soda
1 tsp
-
Salt
0.25 tsp
-
Flour
2 cup
-
Vegetable oil
3 Tbsp
Cooking
Beat the eggs with the sugar, about 2 minutes. The amount of sugar adjust themselves, depending on the further use of pancakes. If the filling is savory, the sugar can be taken in two times less, etc.
Add the yogurt (kefir), salt and mix well.
Now gradually add flour, pre-sifted with soda and mix well the dough. It turns out too thick, but it is in order to avoid lumps. I.e. you need to mix all the lumps have disappeared, then pour in the dough milk or water (half Cup) and stir again. I do everything with a mixer, but you ever got along without it.
Cover the dough with a cloth and allow to stand at room temperature 20-30 minutes in order for the gluten of flour swelled and soda to start your workflow.
We see that the batter was again thick.
At the time to add more water, plain, cold, boiled... Add a little, stir and watch. Once the dough becomes the desired consistency (like liquid sour cream), all ready. It took me a further 1/3 Cup of water. By the way, instead of water can take the milk. Now is the time to enter in the dough vegetable oil. Mix well.
Pan greased very small amount of vegetable oil, heat and bake pancakes on one side until Golden brown.
I see some holes cute out.
And then on the other. Pan we no longer lubricates. To pancakes did not stick, enough amount of oil that is present in the test.
Well, that's all! Pancakes are ready! Eat on health! Enjoy it, my dear! And all with carnival!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.