Description
These leaves will serve as a good decoration for salads, appetizers and main dishes. It's my anniversary 200 recipe! Yay!
Ingredients
-
Cucumber
1 piece
-
Greens
Cooking
Make a blank leaf, cutting off the cucumber from both sides.
Denote the stalk, which is cut with the plane of the cucumber pulp to 2 mm.
Make one angle of a recess of triangular cross-section, attached to the "stalk".
At the edges of cleared leaf cutting corners, setting their teeth on edge.
The leaves are ready!!!
Good luck in making leaves!!!
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