And here we come to fall so sharply that it is not hard to believe. Just last week, bathed, happy, bright sun, a couple of days ago it was still hot, and yesterday I wore winter boots, a jacket, went outside... and froze:))) Well, again, the flu, again depression, but Sunny buns with honey, jam and Petmeza, Breakfast, lift your spirits and give strength. Let's cook!

Warm up the oven to 160-180 degrees (I bake at lower temperature, otherwise burning, so that's my exciting oven; you focus on your oven). In the bowl mix with your hands until crumbs sifted flour and butter that is pre-cut into cubes. Here are my slight changes to the recipe. Part of the flour I substituted corn, approximately 70 gr. If you like, replace, or leave the original recipe is white flour. Add the baking powder.

Do the groove and in the middle of adding or yogurt, or yogurt with milk for your discretion. I have yogurt with milk. Add the egg and mix well with a fork.

Wet hands with water and shape small rolls.

Each grease with milk and sprinkle with Nigella or sesame seeds, or both.

Put in oven for 15 minutes. Bake until scones, brewing coffee, Wake up the whole family and invite to the table.

For those who do not like coffee, brew tea!

Traditionally scones are served with honey, parmesam and different jams.

Bon appetit! And the main thing - do not get sick and chase away the autumn depression!!!