Description

Rice with garlic in Japanese
A hearty Breakfast, lunch, dinner - your choice. Very tasty! As simple as possible - but think about it without the Japanese!

Ingredients

  • Figure

    200 g

  • Garlic

    5 tooth

  • Vegetable oil

    1 Tbsp

  • Green onions

    1 coup

  • Chicken egg

    2 piece

Cooking

step-0
Figure pre-boil until soft. Rice use TM "Mistral"
step-1
Finely chop and fry the garlic
step-2
Add and fry rice
step-3
Put eggs, stir
step-4
Add green onions, fry for 2 minutes, add a little water, cover with a lid. Cook for another 10 minutes.
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