Description

Steam cutlets of veal
Very tender cutlets for children and their parents.

Ingredients

  • Minced meat

    400 g

  • Onion

    1 piece

  • Potatoes

    1 piece

  • Semolina

    2 Tbsp

  • Chicken egg

    1 piece

  • Spices

Cooking

step-0
Finely chop the onion, potatoes RUB on a grater, add all other ingredients in mixing container.
step-1
All carefully mix.
step-2
Formed patties and put them in the steamer. Cook for 25-30 minutes.
step-3
Very tasty with steamed beans))) Bon appetit!))
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