Description
A delicious and hearty salad for large and small Queens on weekdays and holidays, along with "Scarlett March 8"!!! Looked right, looked left I'm so alone, because I am the Queen! I need diamonds and roses millions of fans around the battalion... That men wore my arms That all who saw screamed at me "Ah!" And the outfits I sewed to the best tailor, And I all amazed by its beauty! The sun shines in the window, open the eyes, Understand the reality, he rolled a tear, And hug me the man I love, it's happiness – I'm an ordinary woman!
Ingredients
-
Crab sticks
1 pack
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Krill meat
1 can
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Shrimp
250 g
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Salmon
150 g
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Chicken egg
3 piece
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Mayonnaise
1 pack
-
Sweet pepper
1 piece
-
Greens
1 coup
Cooking
Crab sticks cut into cubes, not too small.
Shrimp boil in lightly salted water, cool.
Of krill meat in a jar, drain the brine, lightly mash, add to the bowl.
Salted salmon cut into small dice (seeds and skins removed).
Eggs and finely chop in a salad bowl.
Mix all ingredients, season with mayonnaise.
Put on a dish and to give the salad shape of the crown.
Sweet yellow pepper finely chop and sprinkle on top of our "crown".
Greens finely chop and sprinkle the crown edges. You're done! Bon appetit! :-)
Another way to serve this salad in tartlets. Tasty and so and so! :-)
And this is my little Princess, which helped make the salad. :-)
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