Description

Apple millet porridge-jam in the microwave
"A very strange name," you say, but nothing comes to mind. Come on in, help yourself and make sure it is correct. Plus, we need a minimum of product and time. I often cook it for a late dinner. It seems to be just drinking tea with jam, and leave well-fed. Well I can't sleep hungry.

Ingredients

  • Wheat flakes

    3 Tbsp

  • Apple

    2 piece

  • Sugar

    4 Tbsp

  • Butter

    0.5 tsp

  • Water

    3 Tbsp

Cooking

step-0
Our ingredients are.
step-1
Apples, preferably Antonovka, peel and seeds, cut into small cubes. Add boiling water, sugar and cereals. Mix well. Put into container for microwave (it should be higher than the mass, about 2 times) and turn on for 5 minutes at a power of 800 watts. Then add the oil and another 5 mins at the same power. If you thought that apples are not realized, then stir and soak for another 5 min.
step-2
Take out, let cool and drink tea for pleasure.
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