Carrots and 4 eggs boiled, 1 egg to postpone raw it will be useful for the batter.

Eggs to get the yolk proteins to be postponed. Yolks chopped. Crab sticks, cut. Carrots and protein to grate in different plates. A piece of carrot to leave for the fins.

Seaweed, krill meat, tuna, egg yolks, crab sticks connect and mayonnaise.

Salad put the fish on a platter.

The fish spread finely grated carrot with a teaspoon, leaving a place for the white stripes. Then put the whites to make eyes from olives, cut the fins of carrot. White stripes pave sea cabbage. With a knife make the mouth and also to pave the seaweed.

To make the batter 1 beat egg with 3 tablespoons milk, 2 tablespoons of flour. Heat oil in a small iron bowl. Parsley disassembled into small bundles. A small bunch of parsley dipped in batter and immediately into deep fat and fry. Carefully lower the parsley in boiling oil. Ready corals to put on a napkin to stack the excess fat. Corals to put around the fish.