Description
Come in and see what happened.
Ingredients
-
Beets
1 piece
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Citric acid
0.5 tsp
-
Water
Cooking
Beets peel.
Three on a large grater.
Put in a small sauce pan (mine was glass), our grated beets. Enamel, I think it is better not to take. Fill with water to cover the beets and put on a small fire.
When the water is boiling, put the lemon juice. Cook with closed lid on slow fire. I cooked half an hour. Strain. Ready. Store in a tightly covered container in the refrigerator.
You can add anything. For example, in protein cream, dough, curd, etc In the photo protein cream. The dough after baking is pink.
[url=http://www.povarenok.ru/images/users/27_02_10/281535.jpg][img]http://www.povarenok.ru/images/users/27_02_10/small/281535.jpg[/img][/url]
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