Description
Long doubted whether to make this pudding, but the author claims that the recipe "the same childhood" (site Culinary). I forgot the casserole in kindergarten, but something like it did work. Dense, soft zapekanka without baking soda and baking powder. Similar recipes here not found.
Cooking
I did a half portion and added less sugar. Cheese rubbed through a sieve. In General, the recipe is simple - mix everything into a homogeneous mass and bake at 180-200 deg. 40 minutes. I top tarumanegara on the grill, as was pale.
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