Description

Chocolate cakes prescolaire
Very chocolate and very quickly.

Ingredients

  • Dark chocolate

    100 g

  • Butter

    80 g

  • Sugar

    30 g

  • Chicken egg

    3 piece

  • Flour

    70 g

  • Cocoa powder

    20 g

  • Cookies

    100 g

Cooking

step-0
Break chocolate and melt with butter in the microwave or in a water bath.
step-1
Beat eggs with sugar.
step-2
Add the sifted flour with cocoa powder and broken biscuits.
step-3
Add chocolate, mix well and put into a form.
step-4
Bake at 180 for 15 minutes, cut like casseroles.
step-5
Cut.
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