Description
Very simple. Insanely delicious. Outrageously fast. ))
Ingredients
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Noodles
200 g
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Onion
1 piece
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Carrots
1 piece
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Garlic
1 tooth
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Salt
-
Chicken wings
600 g
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Vegetable oil
Cooking
Boil noodles until almost cooked, according to the instructions on the package.
Wings to carve (to cut off the "tails" and the cartilage cut in half)... Fry in vegetable oil on high heat until brown, 5 minutes. *WASSUP*
Onions small to chop onions, carrots grate on a coarse grater, add the wings and saute until the vegetables are soft...
In a saucepan mix the noodles and wings with vegetables, just saute it, stirring, on medium heat for 5 minutes to allow the noodles soaked with flavor, crush through a garlic press garlic clove, stir again...
If desired decorate with greenery, eat with pleasure!!! Such a chicken (though not of the wings) prepared my mother for her love since childhood. *HI*
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