Description
Another option to treat yourself to your favorite fish soul!
Ingredients
-
Fish
1 piece
-
Tomato
1 piece
-
Onion
1 piece
-
Sour cream
1 Tbsp
-
Soy sauce
1 tsp
-
Cheese
Cooking
Slice the onions thin strips, mash.
To make the sauce: mix soy sauce, sour cream and onions.
Cut the fish in cubes
Tomatoes - diced
Mix all ingredients and let stand for about 30 minutes... if you have patience. I did not have.
Put in sauce pan. I did not grease because the fish I had sole, but it is quite greasy. Sprinkle with cheese and into the oven for 20 minutes.
Bon appetit!!!
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